We are Hiring:
Sourdough Baker
Join a bakery that believes in real artisan craft. We're looking for someone who understands fermentation, respects tradition, and can turn flour, water, and salt into something unforgettable. If you love early mornings, warm ovens, and the rhythm of dough, we want you on our team.
We also need a Pastry Laminator & Croissant Artist
We're looking for a laminator with exceptional attention to detail to craft croissants, danishes, and specialty pastries.
You'll handle flawless layers, consistent butter distribution, and produce pastries with perfect lift, texture, and structure - every batch, every day. If you love the beauty of lamination - the folds, the layers, the buttery aroma rising from the dough - this role is for you. Join us and help create pastries that stop people in their tracks.
Your résumé is welcome at office@patacake.ca