Job Title: Line Cook / Chef
Location: Downtown Toronto/GTA
Job Type: Full-Time | Part-Time | Flexible Scheduling
Pay: $22-25 per hour

Company Overview: We are a dedicated hospitality staffing agency that is committed to connecting skilled employees with the employers who need their help. Our focus is simple: bring great people and great venues together.

Position Overview: We are currently hiring Line Cooks, and Chefs, to join our growing team. We are looking for reliable, hardworking individuals who are passionate about food, and take pride in maintaining high kitchen standards.

This is a great opportunity for individuals seeking flexible, part-time scheduling. You choose your availability.

Responsibilities
• Prepare and cook menu items according to company standards
• Maintain cleanliness and sanitation throughout the kitchen
• Follow food safety and health regulations
• Communicate effectively with kitchen and front-of-house staff

Qualifications
• Minimum 3 years experience
• Experience levels ranging from Line cook to Chef are welcome
• Reliable and punctual
• Available to work evenings and weekends
• Food Handler Certification is an asset

What We Offer
• Flexible scheduling – part time and occasional shifts.
• Competitive pay, paid training
• Opportunity to work at different venues
• Gain more hands-on experience in the culinary and hospitality fields

How to Apply
To book your own interview please contact Jennifer Taylor directly for a quicker interview at people@staffingplus.ca.