We are looking for a reliable and hardworking full-time Kitchen staff member to join our restaurant team.

Responsibilities:
- Cook menu items following recipes
- Assist with food preparation, including chopping vegetables, preparing sauces, and assembling dishes
- Clean and sanitize kitchen equipment, utensils, and work areas
- Stock and organize kitchen supplies and ingredients
- Operate kitchen equipment, such as ovens, grills, and fryers
- Assist with dishwashing and cleaning
- Follow all food safety and sanitation guidelines

Requirements:
- Prior experience working in a kitchen or food service environment preferred
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow instructions
- Good teamwork and communication skills
- Ability to stand for long hours and lift heavy items
- Flexibility to work evenings, weekends, and holidays as needed

If you are interested, please send us your resume and contact information through OKz.ca or email: sushicafemadang@gmail.com