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Hiring Cook for Cora Breakfast and Lunch - Front Street Toronto
Description
Cora Breakfast and Lunch Front Street Toronto restaurant is hiring a part time job for weekend and holiday and occasionally in week days.
Please send your resume to cora.106frontstreet@gmail.com before Mar 15th, 2026, if you are interested in this position.
Job description:
The cook is responsible for the set-up, the maintenance, and the cleaning of the kitchen. He/she is responsible for all the food preparation, the rotation of products and the assembly of plates according to Cora standards. He/she is assigned certain cleaning duties. Once hired, a cook is expected to be capable of accomplishing the following tasks:
Know the detailed cooking procedures for all breakfast and lunch dishes.
Know the proper preparation method for all the different recipes.
Know the presentation of each plate according to the Cora norms.
Use the cleaning task schedules.
Know the replacements and substitutions permitted by us.
Know and apply proper hygiene and food safety procedures.
Know the procedures for dating and identifying products.
Know equipment and its safe utilization.
Understand and use available tools for your position.
Please send your resume to cora.106frontstreet@gmail.com before Mar 15th, 2026, if you are interested in this position.
Job description:
The cook is responsible for the set-up, the maintenance, and the cleaning of the kitchen. He/she is responsible for all the food preparation, the rotation of products and the assembly of plates according to Cora standards. He/she is assigned certain cleaning duties. Once hired, a cook is expected to be capable of accomplishing the following tasks:
Know the detailed cooking procedures for all breakfast and lunch dishes.
Know the proper preparation method for all the different recipes.
Know the presentation of each plate according to the Cora norms.
Use the cleaning task schedules.
Know the replacements and substitutions permitted by us.
Know and apply proper hygiene and food safety procedures.
Know the procedures for dating and identifying products.
Know equipment and its safe utilization.
Understand and use available tools for your position.
When you call, please mention you found this ad on OKZ.ca
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