Job Overview
We are seeking a dedicated and experienced Line Cook to join our team. The ideal candidate will have a passion for food and a commitment to maintaining high standards of food safety and quality. As a Line Cook, you will play a crucial role in meal preparation, handling orders, making orders as well as handing them out and ensuring that our kitchen operates smoothly and efficiently.

Part time/full time 30-40 hours a week.
Tips are included.
Free parking

Responsibilities
- Prepare and cook menu items according to recipes and presentation standards.
-Ensure all food is prepared in accordance with food safety guidelines and regulations.
-Maintain cleanliness and organization of the kitchen, including workstations, utensils, and equipment.
-Stocking
- Collaborate with kitchen staff to ensure timely service during peak hours.
-Help train new kitchen staff on proper food handling and preparation techniques.
-Participate in daily prep tasks to ensure all ingredients are ready for service day of and the following day.

Experience
-Previous experience in a restaurant or food service environment is preferred.
-Familiarity with meal preparation techniques and food handling practices is essential.
-Knowledge of food safety regulations within the food industry is a plus.
-Ability to work efficiently in a fast-paced kitchen setting while maintaining attention to detail.
-Strong communication skills and the ability to work well as part of a team are important for success in this role.
-positive work ethic

Join our team as a Line Cook !!!

Send your resume to:
zaxdriveinn@gmail.him
Or
Inperson:
290 henderson highway, Winnipeg, Manitoba. Zax Drive Inn
When you call please mention you found this ad listing on OKz.ca