Chef is a highly skilled and passionate culinary professional with over 5 year of experience in the food industry. Specializing in [western cuisine or techniques], chef has worked in a variety of kitchens ranging from fast-paced casual dining to fine dining establishments.
customer satisfaction. excels in menu development, kitchen management, and food cost control, while also fostering a collaborative and efficient kitchen environment.
Notable achievements include:
• Creating seasonal menus that emphasize fresh, local ingredients.
• Leading teams in high-volume service with consistent excellence.
• Training and mentoring junior kitchen staff.
• Implementing food safety and hygiene best practices.

Send your Resume to djtiran27@gmail.com
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