With 38 years' experience in the catering and hospitality sector I'm open to new professional opportunities.
Organized and autonomous, Itake charge of my area of responsibility, relying my sense of anticipation and my managerial skills. Reactive and energetic, I know how to deal with the unexpected. I have a proven ability to objectives within budget and on time. Strong motivation and a spirit of
initiative, while demonstrating great as well as operational and decision-making autonomy.
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