The Chocomaker Melanger ML-10 is a stone mill designed for chocolate, pastes, and urbech, equipped with an electric drive controlled by a frequency converter.

Chocomaker Melanger ML-10 is DESIGNED FOR THE PRODUCTION OF CHOCOLATE, FILLINGS FOR CONFECTIONERY PRODUCTS, NUT AND SEED PASTES — RAW, TASTY, COCKTAIL FLAVORS, COSMETIC APPLICATIONS FOR FACE AND BODY.

A melanger is a stone mill designed for grinding ingredients to a paste-like state, such as:
Cocoa nibs, cocoa butter, powdered sugar — for making real chocolate
Cocoa butter, vanilla, sugar, powdered milk — for making white chocolate
Almonds, sugar syrup — for making marzipan
Spices and herbs — for making sauces for various culinary dishes
Mint and citrus — for making dressings for cocktails and confectionery products
For making peanut butter, walnut and pine nut pastes, pistachio paste, hazelnut and cashew paste, apricot kernel and coconut pulp paste, sunflower, pumpkin, and sesame seed pastes, flaxseed paste, hemp, chia, and maca seed pastes, milk thistle paste, and many other delicious and healthy pastes, also known as urbech.

The melanger is often called a stone mill, a granite mill, or an urbech-maker, but it always remains a melanger capable of grinding the ingredients loaded into it to a paste-like state with particle sizes of just a few microns. This enhances the aroma and taste of the resulting paste, revealing an extraordinary bouquet and the product's value.

Polished granite stones are made from certified granite rocks, ensuring high wear resistance of the rubbing surfaces. The absence of metal-on-metal friction ensures the ecological safety of the final product. The motor speed is controlled by a frequency converter. All melangers are equipped with a forced stone lifting mechanism for working in conching mode.

The sturdy stainless steel body minimizes vibrations and simplifies product maintenance. Polished stones made of natural granite ensure high grinding quality and the ecological safety of the final product. All our melangers are equipped with frequency converters, providing smooth start, stop, and speed adjustment of the bowl.

The melanger is ideal for confectionery production, private chocolatiers, chocolate boutiques, and people involved in raw food diets or producing healthy lifestyle foods. It is an excellent solution for companies developing recipes and manufacturing cosmetic products for face and body care.

Construction

Structurally, the melanger consists of a base, a bowl mounted on a faceplate, and upper stones (runners) installed on a traverse. The traverse is fixed to the sides of the base with screws. The base consists of a cross beam secured between the right and left sides. A motor reducer, which rotates the faceplate and bowl, is installed below the beam with screw connections. The front side of the base beam has a network button with an indicator, a Start/Stop button, and a bowl speed control handle on the right side. In the basic version, the beam and sides are made of AISI 430 stainless steel, the faceplate and bearing unit are made of Steel 20. The bowl is a container with a bottom-mounted granite stone. The steel bottom has a centering hole for the faceplate and two notches for the runners. The basic version of the bowl is made of AISI 304 stainless steel, with the bottom stone made of granite. The upper traverse consists of a beam with bearings, four rockers connected in pairs by top plates and bottom axles of the upper granite stones (runners). The beam has screws passing through holes in the plates with springs ensuring the runners' pressure on the bowl's stone. Scrapers are attached to the beam to remove ground products from the bowl walls. In the basic version, the beam and plates are made of AISI 430 stainless steel, the rockers and stone axles of AISI 304, the sliding bearings of caprolon, and the stones of granite.

Working Principle

The bowl is rotated by the motor reducer, and the runners, in contact with the granite bowl base, start to rotate due to friction. Ingredients are gradually added to the bowl, ground to 15-20 microns during grinding. The pressing mechanism ensures additional pressure of the runners to the bowl base.
Specifications

Main Attributes

Country of Manufacture: Ukraine
Color: White
Material: Stainless Steel
Weight: 95.0 kg
Nominal Power: 750.0 W
Service Life: 10 years
User Attributes
Manufacturer: Chocomaker
Equipment Type: Melanger
Body Material: Stainless Steel

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