Food Saver Vacuum Sealer Machine, Lychee Full Automatic Vacuum

Description
$39

Food Saver Vacuum Sealer Machine, Lychee Full Automatic Vacuum Bag Sealer for Food Preservation & Sous Vide, 2 Food Modes, LCD Display, White
Material Acrylonitrile Butadiene Styrene
Colour White
Power source Corded Electric
Operation mode Automatic
Wattage 120 watts
【Longer Preservation & Vacuum Fresh-Keeping】: Equipped with full automatic operating system, one-key automatic vacuum fresh-keeping, keeps food fresh lomger than ordinary storage, reduces spoilage and food waste. Ideal food saver for meat, seafood, vegetables, fruits and marinated food.
【Extended & Widened Seal Wire】: This food saver has 3mm enlarged sealing bar, no more worry about creases, burns or air leaks, providing you a excellent sealng effect. Extra-long 30cm/11.8" sealing length makes it suitable for sealing multiple small bags at the same time.
【Two Sealing Modes with LCD Display & Easy Operation】: This food vacuum sealer is designed with 2 buttons, one is single sealing key, another is vacuum sealing key, choose the mode you need according to the softness, hardness, dryness and wetness of the food and press one of the 2 buttons, then start sealing or vacuum sealing, very easy to use. Besides, it has LCD display to let you know the progress of the vacuum work clearly.
【Super Suction】: With high efficiency vacuum pump and out-performing motor, this vacuum sealer can provide high efficiency exhaust to ensure the full vacuum effect. Within 10-20 seconds, it can quickly suck all the air out of the special vacuum bags and seal tightly.
【Suitable for All Kinds of Food】: It can help us save different types of food, such as meat, seafood, vegetable, fruit, snack, nuts and so on. No more worry about how to keep food fresh. It can take a effective measure to preventing foods from getting molded, odor, reduces spoilage and food waste.
Description
Packing List:
1x Lychee vacuum sealing machine

Specifications:
Rated voltage :110-230V
Rated frequency :50hz
Rated power :120W
Size: 34.7 x 8.3 x 5.5cm/13.66 x 3.26 x 2.16inch

Problems and Solutions:
1. Nothing happes when pressing the vacuum sealer machine.
A. Make sure the power cord is correctly plugged into the electrical outlet, and it's in the "on" position.
B. Power cord is damage. Make sure power cord is not damaged.
C. Seal function still active or needs to reset. Before re-pressing the "Seal Only" key, alow the machine to resume for 30s.

2. Vacuum sealer not sealing bags properly.
A: Clean and straighten the open end of the bag, ensure there are no wrinkles or ripples on the panels of the open ends.
B. Check if the sealing strips of the bags are damaged.

3. Air is not removed from bags completely.
A. To seal properly, the open end of the bag should be resting entirely inside the vacuum channel area.
B. Use only the specially designed vacuum bags with vacuum channels.
C. If items with sharp edges, thay may puncture the bag, and release the vacuum.
D. Make sure the open end of the bag is clean.
E. Check it the items are too full to seal it.
F. Check if the intake hole is broken.
G. Check if the vacuum sealing valve is open.
H.There is a sponge strip inside the sealing machine, remove the sponge strip, wash and dry it. The reason for only sealing but not vacuuming is that the temperature is too high and the sponge strip is not resilient.

4. Vacuum sealer bags loss vacuum after being sealed.
A. If items with sharp edges, wrinkles, crumbs, grease or liquids, it may cause leaks along the seal and they need secondary packaging.
B. Use specially designed vacuum bags. When vacuum sealing, pls make the smooth side of the vacuum bags face up.
C. Check if there is moisture or juices from the food present within the bag.
When you call please mention you found this ad listing on OKz.ca

Contact Information

Contact Person:Dainty
Address:Winnipeg, MB R2Y 0E5
City:Winnipeg
Postal Code:R2Y 0E5
Phone:204-218-XXXX (Show)
Asking Price:$39

Other Information

For Sale By:Owner
Condition:New

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Dainty

On OKz since February, 2018

204-218-XXXX


Posted on: 15/04/2024 @ 10:46 pm

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